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My Benicia Vegetable Garden – Day 18

It’s been about 2-1/2 weeks since I planted my tomatoes, peppers and other summer garden veggies and so far, with one or two exceptions, things are going well.

If you read the earlier posts about my garden, you know that between myself, Richard Bortolazzo and a few other friends in Benicia, we nurtured and gave away over 400 tomato, pepper and cucumber plants, all of which we started from seeds earlier this spring.

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We put our seeds in the starter kits on President’s Day back in February, transplanted them into individual peat pots in mid-March and started distributing them to friends and co-workers in late April.

I planted mine in Earthboxes on April 28 — 10 different varieties of tomatoes, five varieties of peppers, and a few straggly cucumber plants.  I also planted some nursery-bought seedlngs: Japanese eggplant, bunching onions, a tomatilla plant and a backup 6-pack of pickling cukes. Plus I refreshed my herb garden with new basil, cilantro, Italian parsley, sage, fennel epazote, and dill.IMAG0043

So it’s now 18 days since I planted and most everything is going well.  Nine of my 10 tomato plants are very robust and pushing skyward. The 10th Read the rest of this entry »

Written by Rod Herman | Discussion: 2 Comments »

My Benicia Vegetable Garden – Day 11

It’s been 11 days since I planted this year’s tomato crop and so far all’s well on the veggie front. All 10 home-grown heirloom tomato seedlings seem to be doing well — they’ve each grown about 6-8 inches in about a week and a half. All but one variety are now about a foot tall.

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More importantly, they’ve seen just about all nature can throw at them — a few blistering hot days last week followed by a little rain and cold, gusty winds.

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Written by Rod Herman | Discussion: No Comments »